Garden Plans > 2016: Grand

Garden Plan

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Plant	Number	Spacing	Spacing in Rows
Alyssum	77	5"	5" x 5"
Arugula	5	5"	3" x 7"
Basil	6	7"	5" x 9"
Beet	6	5"	3" x 7"
Borage	4	1' 1"	11" x 1' 11"
Broccoli	5	1' 5"	1' 5" x 1' 5"
Calendula	12	11"	9" x 1' 11"
Carrot	42	3"	3" x 5"
Chamomile	10	11"	9" x 1' 3"
Chili Pepper	6	1' 1"	11" x 1' 3"
Chives	6	7"	5" x 9"
Cilantro	1	7"	5" x 9"
Collards	4	11"	11" x 1' 3"
Cucumber	2	1' 11"	1' 11" x 1' 11"
Dill	2	7"	5" x 9"
Echinacea	8	1' 1"	11" x 1' 3"
Fenugreek	7	5"	5" x 5"
Kale	16	1' 3"	1' 1" x 1' 5"
Lavender	1	1' 3"	1' 1" x 1' 7"
Lettuce (Leaf)	37	3"	3" x 5"
Marigold	20	7"	7" x 7"
Mint	2	7"	5" x 9"
Mustard	6	5"	5" x 5"
Nasturtium	2	11"	11" x 11"
Okra	2	1' 7"	1' 5" x 1' 11"
Onion (Red)	1	5"	3" x 7"
Onions (Green)	6	3"	3" x 3"
Parsley	1	5"	3" x 9"
Peas	18	3"	3" x 7"
Pepper	6	1' 1"	11" x 1' 3"
Radish	64	3"	3" x 7"
Rosemary	1	7"	7" x 7"
Spinach	8	7"	5" x 11"
Strawberry	6	1' 7"	1' 5" x 1' 11"
Swiss Chard	4	1' 1"	11" x 1' 3"
Tarragon	1	1' 3"	1' 3" x 1' 7"
Tomato (Large)	10	1' 7"	1' 5" x 1' 11"
Tomato (Small)	4	1' 7"	1' 5" x 1' 11"

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