Garden Plans > 2013: Kitchen Garden

Garden Plan

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Plant	Number	Spacing	Spacing in Rows
Basil	18	7"	5" x 9"
Beans (Pole)	8	9"	5" x 1' 1"
Beet	12	5"	3" x 7"
Broccoli	4	1' 5"	1' 5" x 1' 5"
Cabbage (Fall Red)	2	2' 9"	2' 7" x 2' 11"
Carrot	95	3"	3" x 5"
Cucumber	8	1' 11"	1' 11" x 1' 11"
Garlic	29	5"	3" x 9"
Lettuce (Crisphead)	4	9"	7" x 11"
Marigold	22	7"	7" x 7"
Melon	2	2' 11"	2' 11" x 2' 11"
Nasturtium	26	11"	11" x 11"
Onion (Fall planted)	19	5"	5" x 9"
Peas	63	3"	3" x 7"
Pepper	6	1' 1"	11" x 1' 3"
Radish	32	3"	3" x 7"
Strawberry	12	1' 7"	1' 5" x 1' 11"
Sweet Potato	4	1' 5"	1' 5" x 1' 11"
Swiss Chard	1	1' 1"	11" x 1' 3"
Tatsoi	4	7"	7" x 7"
Tomato (Small)	4	1' 7"	1' 5" x 1' 11"

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